KEEP OUT OF REACH OF CHILDREN
PHYSICAL AND CHEMICAL HAZARDS: Do not mix with other chemicals such as fire extinguishing agents.
This ingredient appears on one or more Designated Lists
CA Non-Cancer Hazards: Chemicals that are identified with noncancer endpoints and listed with an inhalation or oral reference exposure level by the Office of Environmental Health Hazard Assessment pursuant to paragraph (2) of subdivision (b) of Section 44360. more info…
This ingredient appears on one or more Designated Lists
NY DOH MCLs: Chemicals for which Maximum Contaminant Levels have been established and adopted in Tables 1, 3, 3A, and 7 of Subpart 5-1.52 of Title 10 of the New York Code of the Rules and Regulations (10 NYCRR Subpart 5-1.52). more info…
The list above contains the product ingredients listed in descending weight percent within each category. The ingredient names use the INCI (or equivalent) nomenclature system. Click here for more information on the nomenclature system.
KEEP OUT OF REACH OF CHILDREN
PHYSICAL AND CHEMICAL HAZARDS: Do not mix with other chemicals such as fire extinguishing agents.
CONTACT NUMBER: Questions? 1-800-228-4722.
STORAGE AND DISPOSAL: Securely close and store in a cool dry area, Non-refillable container. Do not reuse or refill empty container. Recycle empty container if available or discard in trash.
Contains no phosphates. This bottle is made of 25% post-consumer recycled plastic.
Use this product to clean:
DIRECTIONS FOR USE: It is a violation of Federal law to use this product in a manner inconsistent with its labeling.
To Operate: Turn nozzle counter clockwise to preferred usage.
To Clean: Spray surface. Allow product to penetrate tough soils / stains. Wipe.
To Disinfect hard non-porous surfaces: Pre-clean. Apply and leave visibly wet for 10 minutes to disinfect. Wipe dry. Rinse food contact surfaces and toys with potable water.
Does not harm most surfaces. Rinse bathtub/shower surfaces with water after using product. Do not use on eating / cooking utensils, glasses / dishes or cookware, unfinished, oiled or waxed wood floors. On painted surfaces, test a small inconspicuous area first. Not recommended for use on marble, brass, acrylic plastic or unfinished wood surfaces.
DO NOT SWALLOW.
POWERFUL CLEANER. 0% BLEACH(3)
(3) No chlorine bleach
EPA Reg. No.: 777-126
DISINFECTS the following Organisms on hard, non-porous surfaces |
Contact Time |
Enveloped Viruses |
|
Herpes Simplex Virus Type 1 |
10 minutes |
Influenza A Virus [H1N1] (Human) |
10 minutes |
Influenza A Virus [H1N1] (Novel) |
10 minutes |
Influenza A Virus [H3N2] |
10 minutes |
Non-Enveloped Viruses |
|
Rhinovirus Type 37 |
10 minutes |
Rotavirus WA |
10 minutes |
Gram-Negative Bacteria |
|
Enterobacter aerogenes |
10 minutes |
Escherichia coli O157:H7 (E. coli) (Food poisoning) |
10 minutes |
Klebsiella pneumoniae |
10 minutes |
Pseudomonas aeruginosa |
10 minutes |
Salmonella enterica (Food poisoning) |
10 minutes |
Serratia marcescens |
10 minutes |
Shigella dysenteriae |
10 minutes |
Shigella flexneri |
10 minutes |
Gram-Positive Bacteria |
|
Enterococcus faecalis |
10 minutes |
Staphylococcus aureus |
10 minutes |
Staphylococcus aureus [MRSA] |
10 minutes |
Staphylococcus epidermidis |
10 minutes |
Streptococcus pyogenes (Strep) |
10 minutes |
Fungi |
|
Trichophyton mentagrophytes (Athlete's Foot Fungus) |
10 minutes |
EPA/DfE recognition does not constitute endorsement of this product. The Design for the Environment logo signifies that the formula for this product, as Reckitt has represented it to the EPA, contains ingredients with more positive health and environmental characteristics than conventional antimicrobial pesticide products. EPA/DfE relies solely on Reckitt, its integrity and good faith, for information on the composition, ingredients, and attributes of this product. EPA/DfE has not independently identified, i.e., via chemical analysis, the ingredients in the product formula, nor evaluated any of Reckitt’s non-ingredient claims. EPA/DfE expresses its judgment and professional opinion only as to the environmental and human health characteristics of the product, based on currently available information and scientific understanding.