KEEP OUT OF REACH OF CHILDREN
CAUTION: MAY IRRITATE EYES. DO NOT get in eyes. Wash thoroughly with soap and water after handling.
This Ingredients tab shows the ingredients in this product grouped into the
following categories: Active Ingredients, Intentionally Added, Fragrance Components
and Non-Functional Constituents. Ingredients that appear on a Designated List are
indicated by the blue
symbol. Fragrance allergens included on Annex II of the EU Cosmetics Regulation
No. 1223/2009 are indicated by the green
symbol.
Click here for more information on the Designated Lists.
Antimicrobial Active: The active in surface disinfectants and sanitizers to kill germs on surfaces.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68424-85-1
Ingredient descriptions are provided by LYSOL®.
CAS #: 68424-85-1
This ingredient appears on one or more Designated Lists
CA Priority Chemicals: Chemicals identified as priority chemicals by the California Environmental Contaminant Biomonitoring Program pursuant to Section 105449. more info…
AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics. more info…
Diluent: Adjusts the concentration of ingredients in a product to deliver target benefits.
Ingredient descriptions are provided by LYSOL®.
CAS #: 7732-18-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 7732-18-5
Surfactant: Surface-active agent helps remove dirt, stains, and bad smells.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68002-97-1
Ingredient descriptions are provided by LYSOL®.
CAS #: 68002-97-1
Fragrance: Changes the odor of a product to impart a pleasant odor or impart a pleasant fragrance in the air during or after product use.
Ingredient descriptions are provided by LYSOL®.
CAS #: Fragrance
Ingredient descriptions are provided by LYSOL®.
CAS #: Fragrance
Complexing/Sequestering Agent: Binds hard water and other minerals to allow the cleaning actives to perform more effectively.
Ingredient descriptions are provided by LYSOL®.
CAS #: 1303-96-4
Ingredient descriptions are provided by LYSOL®.
CAS #: 1303-96-4
This ingredient appears on one or more Designated Lists
EU CMRs: Chemicals classified by the European Union as carcinogens, mutagens, or reproductive toxicants pursuant to Category 1A or 1B in Annex VI to Regulation (EC) 1272/2008. more info…
Chelating Agent: Binds hard water and other minerals to allow the cleaning actives to perform more effectively.
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-02-8
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-02-8
Colorant: Changes the color of a product (includes dyes and pigments).
Ingredient descriptions are provided by LYSOL®.
CAS #: 4548-53-2
Ingredient descriptions are provided by LYSOL®.
CAS #: 4548-53-2
Colorant: Changes the color of a product (includes dyes and pigments).
Ingredient descriptions are provided by LYSOL®.
CAS #: 1934-21-0
Ingredient descriptions are provided by LYSOL®.
CAS #: 1934-21-0
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 10339-55-6
Ingredient descriptions are provided by LYSOL®.
CAS #: 10339-55-6
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 101-86-0
Ingredient descriptions are provided by LYSOL®.
CAS #: 101-86-0
This ingredient appears on one or more Designated Lists
EU Fragrance Allergens: Chemicals identified as fragrance allergens in Annex III of the EU Cosmetics Regulation 1223/2009, as required to be labeled by the European Detergents Regulation No. 648/2004. more info…
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 80-54-6
Ingredient descriptions are provided by LYSOL®.
CAS #: 80-54-6
This ingredient appears on one or more Designated Lists
EU CMRs: Chemicals classified by the European Union as carcinogens, mutagens, or reproductive toxicants pursuant to Category 1A or 1B in Annex VI to Regulation (EC) 1272/2008. more info…
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 5989-27-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 5989-27-5
This ingredient appears on one or more Designated Lists
EU Fragrance Allergens: Chemicals identified as fragrance allergens in Annex III of the EU Cosmetics Regulation 1223/2009, as required to be labeled by the European Detergents Regulation No. 648/2004. more info…
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 112-31-2
Ingredient descriptions are provided by LYSOL®.
CAS #: 112-31-2
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 18479-58-8
Ingredient descriptions are provided by LYSOL®.
CAS #: 18479-58-8
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 10094-34-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 10094-34-5
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 110-98-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 110-98-5
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 97-53-0
Ingredient descriptions are provided by LYSOL®.
CAS #: 97-53-0
This ingredient appears on one or more Designated Lists
AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics. more info…
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 104-67-6
Ingredient descriptions are provided by LYSOL®.
CAS #: 104-67-6
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 97-54-1
Ingredient descriptions are provided by LYSOL®.
CAS #: 97-54-1
This ingredient appears on one or more Designated Lists
IARC Carcinogens : Group 1, 2A, or 2B carcinogens identified by the International Agency for Research on Cancer. more info…
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 110-27-0
Ingredient descriptions are provided by LYSOL®.
CAS #: 110-27-0
Non-Functional Constituent: Non-Functional Constituent
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5
This ingredient appears on one or more Designated Lists
US NTP Carcinogens: Reproductive or developmental toxicants identified in Monographs on the Potential Human Reproductive and Developmental Effects published by the federal National Toxicology Program, Office of Health Assessment and Translation more info…
The list above contains the product ingredients listed in descending weight percent within each category. The ingredient names use the INCI (or equivalent) nomenclature system. Click here for more information on the nomenclature system.
Human Health
FIRST AID:
If in eyes: IMMEDIATELY flush eyes thoroughly with water. Remove any contact lenses and continue to flush eyes with water for at least 15 minutes. Get medical attention if irritation persists.
If on skin: Wash area with plenty of soap and water. Get medical attention if irritation develops.
If swallowed: DO NOT induce vomiting, drink promptly a large quantity of water to dilute product. Get medical attention. Take container, label or product name and Drug Identification Number (DIN) with you when seeking medical attention.
Click here Safety Data Sheet (Canada - French)
Storage and Disposal
Store at room temperature. Do not reuse empty container. Rinse container and offer for recycling where facilities exist.
Usage Instructions
Can be used around the house:
- Kitchen
- Bathroom
Measurements:
|
To prepare: (solution) |
Add: (this product) |
In warm water |
|
4 Litres |
250 mL |
3.75 Litres |
|
2 Litres |
125 mL |
1.875 Litres |
|
1 Litre |
60 mL |
940 mL |
|
500 mL |
30 mL |
470 mL |
|
250 mL |
15 mL |
235 mL |
DIRECTIONS:
General Cleaning: Use full strength or dilute 250 mL per 4 Litres of (warm) water. Apply to surface until thoroughly wet. Wipe with a clean cloth, sponge or mop. When using full strength, rinse thoroughly with clean water.
Tough Cleaning: Use full strength and rinse surface thoroughly with clean potable water.
Disinfection: Pre-clean surface. Use full strength or dilute 250 mL per 4 Litres of (warm) water. If surfaces are visibly dirty, clean first with LYSOL® Multi-Surface Cleaner. Apply with sponge or mop to wet all surfaces thoroughly.
- To disinfect, let stand 10 minutes, then wipe dry.
- To sanitize, let stand for 30 seconds. Rinse all food preparation areas with potable (tap) water.
Prepare a fresh bucket of solution every time you clean or more often as needed. If you have sensitive skin, wear rubber gloves.
Can be used in cleaning tools that recommend the use of (this product). For these products, follow the directions below:
- To Disinfect and Sanitize: Pre-clean, hard non-porous surface according to Cleaning directions. Dilute (this product) with warm water according to the measurements shown above. Apply to surface until thoroughly wet.
- Disinfect: Let stand for 10 minutes.
- To Sanitize (Non-food Contact surfaces): Let stand for 30 seconds.
Rinse all food preparation areas with clean (potable) water. AVOID CONTACT WITH FOOD. On painted surfaces, test in an inconspicuous area.
Claims listed within SmartLabel™ are either governed by entities such as the USDA, FDA, EPA, etc. or defined by participating brands.
Item Benefits / Features
KILLS BACTERIA EVEN WHEN DILUTED
- Tough on Grease
- Fresh clean scent
- Removes dirt
- Removes Soap Scum
- Kills 99.9% of Germs
- Controls the growth of Fungi and Mold
|
DISINFECTS the following Organisms on hard, non-porous surfaces |
Contact Time |
|
Gram-Negative Bacteria |
|
|
Salmonella enterica (Salmonella) |
10 minutes |
|
Escherichia coli (E.coli) |
10 minutes |
|
Gram-Positive Bacteria |
|
|
Staphylococcus aureus |
10 minutes |
|
Streptococcus pyogenes |
10 minutes |
|
Enveloped Viruses |
|
|
SARS-CoV-2 (the virus that causes COVID-19) |
3 minutes |
|
Respiratory Syncytial Virus (RSV) |
10 minutes |
|
Herpes Simplex Virus I and II |
10 minutes |
|
Non-Enveloped Viruses |
|
|
Rotavirus |
10 minutes |
|
SANITIZES bacteria on hard, non-porous surfaces |
30 seconds |
|
CONTROLS the growth of Mold and Mildew on hard, non-porous surfaces |
10 minutes |
