KEEP OUT OF REACH OF CHILDREN
CAUTION: May cause eye irritation. Avoid contact with eyes. Wash hands after use. Avoid contact with food.
This ingredient appears on one or more Designated Lists
CA Priority Chemicals: Chemicals identified as priority chemicals by the California Environmental Contaminant Biomonitoring Program pursuant to Section 105449. more info…
AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics. more info…
This ingredient appears on one or more Designated Lists
US NTP Carcinogens: Reproductive or developmental toxicants identified in Monographs on the Potential Human Reproductive and Developmental Effects published by the federal National Toxicology Program, Office of Health Assessment and Translation more info…
This ingredient appears on one or more Designated Lists
AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics. more info…
This ingredient appears on one or more Designated Lists
AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics. more info…
This ingredient appears on one or more Designated Lists
US NTP Carcinogens: Reproductive or developmental toxicants identified in Monographs on the Potential Human Reproductive and Developmental Effects published by the federal National Toxicology Program, Office of Health Assessment and Translation more info…
The list above contains the product ingredients listed in descending weight percent within each category. The ingredient names use the INCI (or equivalent) nomenclature system. Click here for more information on the nomenclature system.
KEEP OUT OF REACH OF CHILDREN
CAUTION: May cause eye irritation. Avoid contact with eyes. Wash hands after use. Avoid contact with food.
FIRST AID:
Hold eye open and rinse slowly and gently with water for 15 – 20 minutes. Remove contact lenses, if present, after the first 5 minutes then continue rinsing eye. Call a Poison Control Centre or doctor for treatment advice. Take container, label or product name and DIN Number with you when seeking medical attention.
Store at room temperature. Do not re-use or refill this container. Rinse and dispose. Recycle where facilities exist. Do not flush.
Great use on sufaces around the house:
DIRECTIONS:
To Open Package: Simply open the lid and to dispense pull sheet up and slightly to side. Always snap lid securely shut between uses to prevent moisture loss.
To clean, deodorize and remove common household allergens: Pre-clean (heavily) soiled surfaces. Discard wipe. Use a fresh wipe to remove dust mite debris, pet dander and pollen particles that may cause sneezing.
To Sanitize: Wipe and allow surface to remain wet for 30 seconds.
To Disinfect: Wipe and allow surface to remain wet for 4 minutes. Allow surface to air dry.
To Disinfect Toys: Use only on hard non-porous surfaces. Use enough fresh wipes to thoroughly wet surfaces. Wipe surface and allow to remain wet for 4 minutes. Allow surface to air dry. Toss dirty wipe away. Rinse toys thoroughly with water after use.
Unplug small appliances before cleaning. Not recommended for polished or bare wood surfaces. Not intended for personal hygiene. Do not use on utensils, dishes or glasses. For surfaces that come in contact with food: Use only on hard non-porous surfaces and rinse thoroughly with water.
KILLS COLD AND FLU VIRUSES
DISINFECTS the following Organisms on hard, non-porous surfaces |
Contact Time |
Enveloped Viruses |
|
Influenza A Virus (H1N1) |
4 minutes |
Respiratory Syncytial Virus (RSV) |
4 minutes |
SARS-CoV-2 (2019 Novel Coronavirus) |
2 minutes |
Non-Enveloped Viruses |
|
Rotavirus WA |
10 minutes |
Gram-Negative Bacteria |
|
Pseudomonas aeruginosa |
4 minutes |
Salmonella enterica (Food poisoning) |
4 minutes |
Gram-Positive Bacteria |
|
Staphylococcus aureus |
4 minutes |
SANITIZES the following Organisms on hard, non-porous surfaces |
Contact Time |
Gram-Negative Bacteria |
|
Campylobacter jejuni |
30 seconds |
Enterobacter aerogenes |
30 seconds |
Escherichia coli (E. coli) |
30 seconds |
Salmonella enterica (Food poisoning) |
30 seconds |
Gram-Positive Bacteria |
|
Listeria monocytogenes |
30 seconds |
Staphylococcus aureus |
30 seconds |
Staphylococcus aureus- Methicillin Resistant (MRSA) |
30 seconds |
Streptococcus pyogenes (Strep) |
30 seconds |