KEEP OUT OF REACH OF CHILDREN
CAUTION: May cause eye irritation. Avoid contact with eyes. Wash hands after use. Avoid contact with food.
This Ingredients tab shows the ingredients in this product grouped into the
following categories: Active Ingredients, Intentionally Added, Fragrance Components
and Non-Functional Constituents. Ingredients that appear on a Designated List are
indicated by the blue
symbol. Fragrance allergens included on Annex II of the EU Cosmetics Regulation
No. 1223/2009 are indicated by the green
symbol.
Click here for more information on the Designated Lists.
Antimicrobial Active: The active in surface disinfectants and sanitizers to kill germs on surfaces.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68424-85-1
Ingredient descriptions are provided by LYSOL®.
CAS #: 68424-85-1
This ingredient appears on one or more Designated Lists
CA Priority Chemicals: Chemicals identified as priority chemicals by the California Environmental Contaminant Biomonitoring Program pursuant to Section 105449. more info…
AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics. more info…
Diluent: Adjusts the concentration of ingredients in a product to deliver target benefits.
Ingredient descriptions are provided by LYSOL®.
CAS #: 7732-18-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 7732-18-5
Solvent: Solubilizes or dissolves at least one other substance to form a solution.
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5
This ingredient appears on one or more Designated Lists
US NTP Carcinogens: Reproductive or developmental toxicants identified in Monographs on the Potential Human Reproductive and Developmental Effects published by the federal National Toxicology Program, Office of Health Assessment and Translation more info…
Surfactant: Surface-active agent helps remove dirt, stains, and bad smells.
Ingredient descriptions are provided by LYSOL®.
CAS #: 132778-08-6
Ingredient descriptions are provided by LYSOL®.
CAS #: 132778-08-6
Solvent: Solubilizes or dissolves at least one other substance to form a solution.
Ingredient descriptions are provided by LYSOL®.
CAS #: 5131-66-8
Ingredient descriptions are provided by LYSOL®.
CAS #: 5131-66-8
pH Adjuster: Controls the pH level of a product to ensure stability and maximize performance.
Ingredient descriptions are provided by LYSOL®.
CAS #: 141-43-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 141-43-5
This ingredient appears on one or more Designated Lists
AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics. more info…
Fragrance: Changes the odor of a product to impart a pleasant odor or impart a pleasant fragrance in the air during or after product use.
Ingredient descriptions are provided by LYSOL®.
CAS #: Fragrance
Ingredient descriptions are provided by LYSOL®.
CAS #: Fragrance
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 79-10-7
Ingredient descriptions are provided by LYSOL®.
CAS #: 79-10-7
This ingredient appears on one or more Designated Lists
CA TACs : Chemicals identified as toxic air contaminants under Section 93000 or 93001 of Title 17 of the California Code of Regulations. more info…
CA Non-Cancer Hazards: Chemicals that are identified with noncancer endpoints and listed with an inhalation or oral reference exposure level by the Office of Environmental Health Hazard Assessment pursuant to paragraph (2) of subdivision (b) of Section 44360. more info…
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 80-54-6
Ingredient descriptions are provided by LYSOL®.
CAS #: 80-54-6
This ingredient appears on one or more Designated Lists
EU CMRs: Chemicals classified by the European Union as carcinogens, mutagens, or reproductive toxicants pursuant to Category 1A or 1B in Annex VI to Regulation (EC) 1272/2008. more info…
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 20298-69-5 or 88-41-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 20298-69-5 or 88-41-5
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 103-60-6
Ingredient descriptions are provided by LYSOL®.
CAS #: 103-60-6
This ingredient appears on one or more Designated Lists
CA TACs : Chemicals identified as toxic air contaminants under Section 93000 or 93001 of Title 17 of the California Code of Regulations. more info…
Non-Functional Constituent: Non-Functional Constituent
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5
This ingredient appears on one or more Designated Lists
US NTP Carcinogens: Reproductive or developmental toxicants identified in Monographs on the Potential Human Reproductive and Developmental Effects published by the federal National Toxicology Program, Office of Health Assessment and Translation more info…
The list above contains the product ingredients listed in descending weight percent within each category. The ingredient names use the INCI (or equivalent) nomenclature system. Click here for more information on the nomenclature system.
Human Health
FIRST AID: Hold eye open and rinse slowly and gently with water for 15 – 20 minutes. Remove contact lenses, if present, after the first 5 minutes then continue rinsing eye. Call a Poison Control Center or doctor for treatment advice. Take container, label or product name and DIN Number with you when seeking medical attention.
Click here Safety Data Sheet (Canada - French)
Storage and Disposal
Store at room temperature. Do not re-use empty container. Rinse and dispose. Do not flush. Recycle where facilities exist.
Usage Instructions
Great use on sufaces around the house:
- Kitchen
- Office
- Bathroom
DIRECTIONS:
Pull up tab and remove large cover. Thread first sheet in center of roll through slits in cover. Replace cover. Pull sheet up and slightly to the side. Always snap lid securely shut between uses to prevent moisture loss.
To clean, deodorize and remove common household allergens: Use a fresh wipe to remove dust mite debris, pet dander and pollen particles that may cause sneezing.
To Sanitize: Wipe and allow surface to remain wet for 30 seconds.
To Disinfect: Preclean (heavily) soiled surfaces. Wipe and allow surface to remain wet for 4 minutes. Allow surface to air dry.
To Disinfect Toys: Use only on hard non-porous surfaces. Use enough fresh wipes to thoroughly wet surfaces. Wipe surface and allow to remain wet for 4 minutes. Allow surface to air dry. Toss dirty wipe away. Rinse toys thoroughly with water after use.
Unplug small appliances before cleaning. Not recommended for polished or bare wood surfaces. Not intended for personal hygiene. Do not use on utensils, dishes or glasses. For surfaces that come in contact with food: Use only on hard non-porous surfaces and rinse thoroughly with water.
Claims listed within SmartLabel™ are either governed by entities such as the USDA, FDA, EPA, etc. or defined by participating brands.
Item Benefits / Features
KILLS COLD AND FLU VIRUSES
- Removes Pet Dander, Pollen & Dust
- Thick Strong Wipe
- Cleans Effectively Tough on Stains Traps more messes
- Kills 99.99% of bacteria and viruses
|
DISINFECTS the following Organisms on hard, non-porous surfaces |
Contact Time |
|
Enveloped Viruses |
|
|
Influenza A Virus (H1N1) |
4 minutes |
|
Respiratory Syncytial Virus (RSV) |
4 minutes |
|
SARS-CoV-2 (2019 Novel Coronavirus) |
2 minutes |
|
Non-Enveloped Viruses |
|
|
Rotavirus WA |
10 minutes |
|
Gram-Negative Bacteria |
|
|
Pseudomonas aeruginosa |
4 minutes |
|
Salmonella enterica (Food poisoning) |
4 minutes |
|
Gram-Positive Bacteria |
|
|
Staphylococcus aureus |
4 minutes |
|
SANITIZES the following Organisms on hard, non-porous surfaces |
Contact Time |
|
Gram-Negative Bacteria |
|
|
Campylobacter jejuni |
30 seconds |
|
Enterobacter aerogenes |
30 seconds |
|
Escherichia coli (E. coli) |
30 seconds |
|
Salmonella enterica (Food poisoning) |
30 seconds |
|
Gram-Positive Bacteria |
|
|
Listeria monocytogenes |
30 seconds |
|
Staphylococcus aureus |
30 seconds |
|
Staphylococcus aureus- Methicillin Resistant (MRSA) |
30 seconds |
|
Streptococcus pyogenes (Strep) |
30 seconds |
