LYSOL®

LYSOL® Disinfecting Wipes - Apple Blossoms (Canada)

0-59631-78071-335.0 wipes plastic bottle
0-59631-98900-080.0 wipes plastic bottle
LYSOL Disinfecting Wipes  Apple Blossoms Canada
10000441
Disinfecting Wipes
This Ingredients tab shows the ingredients in this product grouped into the following categories: Active Ingredients, Intentionally Added, Fragrance Components and Non Functional Constituents. Ingredients that appear on a Designated List or are fragrance allergens included on Annex II of the EU Cosmetics Regulation No. 1223/2009 are indicated by the symbol. Click here for more information on the Designated Lists.
Antimicrobial Active: The active in surface disinfectants and sanitizers to kill germs on surfaces.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68424-85-1

This ingredient appears on one or more Designated Lists

AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics.  more info…

Diluent: Adjusts the concentration of ingredients in a product to deliver target benefits.
Ingredient descriptions are provided by LYSOL®.
CAS #: 7732-18-5
Solvent: Solubilizes or dissolves at least one other substance to form a solution.
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5
Surfactant: Surface-active agent helps remove dirt, stains, and bad smells.
Ingredient descriptions are provided by LYSOL®.
CAS #: 132778-08-6
Solvent: Solubilizes or dissolves at least one other substance to form a solution.
Ingredient descriptions are provided by LYSOL®.
CAS #: 5131-66-8
Fragrance: Changes the odor of a product to impart a pleasant odor or impart a pleasant fragrance in the air during or after product use.
Ingredient descriptions are provided by LYSOL®.
CAS #: Fragrance
pH Adjuster: Controls the pH level of a product to ensure stability and maximize performance.
Ingredient descriptions are provided by LYSOL®.
CAS #: 141-43-5

This ingredient appears on one or more Designated Lists

AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics.  more info…

Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 79-10-7

This ingredient appears on one or more Designated Lists

CA TACs : Chemicals identified as toxic air contaminants under Section 93000 or 93001 of Title 17 of the California Code of Regulations.  more info…
CA Non-Cancer Hazards: Chemicals that are identified with noncancer endpoints and listed with an inhalation or oral reference exposure level by the Office of Environmental Health Hazard Assessment pursuant to paragraph (2) of subdivision (b) of Section 44360.  more info…

Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 110-98-5
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 706-14-9

This ingredient appears on one or more Designated Lists

US EPA Priority Chemicals List : Persistent, Bioaccumulative and Toxic Priority Chemicals that are identified by the United States Environmental Protection Agency's National Waste Minimization Program.  more info…

Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 104-61-0

The list above contains the product ingredients listed in descending weight percent within each category. The ingredient names use the INCI (or equivalent) nomenclature system. Click here for more information on the nomenclature system.

Human Health

KEEP OUT OF REACH OF CHILDREN

CAUTION: May cause eye irritation. Avoid contact with eyes. Wash hands after use. Avoid contact with food. 

FIRST AID:

Hold eye open and rinse slowly and gently with water for 15 – 20 minutes. Remove contact lenses, if present, after the first 5 minutes then continue rinsing eye. Call a Poison Control Center or doctor for treatment advice. Take container, label or product name and DIN Number with you when seeking medical attention. 

Storage and Disposal

Store at room temperature. Do not re-use empty container. Rinse and dispose. Do not flush. Recycle where facilities exist. 

Environment

Usage Instructions

Great use on sufaces around the house:

  • Kitchen
  • Office
  • Bathroom

 

DIRECTIONS:

Pull up tab and remove large cover. Thread first sheet in center of roll through slits in cover. Replace cover. Pull sheet up and slightly to the side. Always snap lid securely shut between uses to prevent moisture loss.

To clean, deodorize and remove common household allergens:  Use a fresh wipe to remove dust mite debris, pet dander and pollen particles that may cause sneezing.

To Sanitize: Wipe and allow surface to remain wet for 30 seconds.

To Disinfect:  Preclean (heavily) soiled surfaces. Wipe and allow surface to remain wet for 4 minutes. Allow surface to air dry.

To Disinfect Toys: Use only on hard non-porous surfaces. Use enough fresh wipes to thoroughly wet surfaces. Wipe surface and allow to remain wet for 4 minutes. Allow surface to air dry. Toss dirty wipe away. Rinse toys thoroughly with water after use. 

 

Unplug small appliances before cleaning. Not recommended for polished or bare wood surfaces. Not intended for personal hygiene. Do not use on utensils, dishes or glasses. For surfaces that come in contact with food: Use only on hard non-porous surfaces and rinse thoroughly with water.

Claims listed within SmartLabel™ are either governed by entities such as the USDA, FDA, EPA, etc. or defined by participating brands.

Item Benefits / Features

KILLS COLD AND FLU VIRUSES

  • Removes Pet Dander, Pollen & Dust
  • Thick Strong Wipe
  • Cleans Effectively Tough on Stains Traps more messes 
  • Kills 99.99% of bacteria and viruses

DISINFECTS the following Organisms on hard, non-porous surfaces

Contact Time

Enveloped Viruses

 

Influenza A Virus (H1N1)

4 minutes

Respiratory Syncytial Virus (RSV)

4 minutes

SARS-CoV-2 (2019 Novel Coronavirus)

2 minutes

Non-Enveloped Viruses

 

Rotavirus WA

10 minutes

Gram-Negative Bacteria

 

Pseudomonas aeruginosa

4 minutes

Salmonella enterica (Food poisoning)

4 minutes

Gram-Positive Bacteria

 

Staphylococcus aureus

4 minutes

SANITIZES the following Organisms on hard, non-porous surfaces

Contact Time

Gram-Negative Bacteria

 

Campylobacter jejuni

30 seconds

Enterobacter aerogenes

30 seconds

Escherichia coli (E. coli)

30 seconds

Salmonella enterica (Food poisoning)

30 seconds

Gram-Positive Bacteria

 

Listeria monocytogenes

30 seconds

Staphylococcus aureus

30 seconds

Staphylococcus aureus-  Methicillin Resistant (MRSA)

30 seconds

Streptococcus pyogenes (Strep)

30 seconds

Certifications content goes here, layout TBD.