LYSOL®

LYSOL® Disinfecting Wipes - Crisp Linen (Canada) (Discontinued)

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LYSOL Disinfecting Wipes  Crisp Linen Canada Discontinued
10000441
Disinfecting Wipes
This Ingredients tab shows the ingredients in this product grouped into the following categories: Active Ingredients, Intentionally Added, Fragrance Components and Non-Functional Constituents. Ingredients that appear on a Designated List are indicated by the blue symbol. Fragrance allergens included on Annex II of the EU Cosmetics Regulation No. 1223/2009 are indicated by the green symbol. Click here for more information on the Designated Lists.
Antimicrobial Active: The active in surface disinfectants and sanitizers to kill germs on surfaces.
Ingredient descriptions are provided by LYSOL®.
CAS #: 68424-85-1

This ingredient appears on one or more Designated Lists

AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics.  more info…

Diluent: Adjusts the concentration of ingredients in a product to deliver target benefits.
Ingredient descriptions are provided by LYSOL®.
CAS #: 7732-18-5
Solvent: Solubilizes or dissolves at least one other substance to form a solution.
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5

This ingredient appears on one or more Designated Lists

US NTP Carcinogens: Reproductive or developmental toxicants identified in Monographs on the Potential Human Reproductive and Developmental Effects published by the federal National Toxicology Program, Office of Health Assessment and Translation  more info…

Surfactant: Surface-active agent helps remove dirt, stains, and bad smells.
Ingredient descriptions are provided by LYSOL®.
CAS #: 132778-08-6
Solvent: Solubilizes or dissolves at least one other substance to form a solution.
Ingredient descriptions are provided by LYSOL®.
CAS #: 5131-66-8
pH Adjuster: Controls the pH level of a product to ensure stability and maximize performance.
Ingredient descriptions are provided by LYSOL®.
CAS #: 141-43-5

This ingredient appears on one or more Designated Lists

AOEC Asthmagens: Chemicals designated as asthmagens by the Association of Occupational and Environmental Clinics.  more info…

Fragrance: Changes the odor of a product to impart a pleasant odor or impart a pleasant fragrance in the air during or after product use.
Ingredient descriptions are provided by LYSOL®.
CAS #: Fragrance
Fragrance Component: A component of a fragrance oil.
Ingredient descriptions are provided by LYSOL®.
CAS #: 106-22-9

This ingredient appears on one or more Designated Lists

EU Fragrance Allergens: Chemicals identified as fragrance allergens in Annex III of the EU Cosmetics Regulation 1223/2009, as required to be labeled by the European Detergents Regulation No. 648/2004.  more info…

Non-Functional Constituent: Non-Functional Constituent
Ingredient descriptions are provided by LYSOL®.
CAS #: 64-17-5

This ingredient appears on one or more Designated Lists

US NTP Carcinogens: Reproductive or developmental toxicants identified in Monographs on the Potential Human Reproductive and Developmental Effects published by the federal National Toxicology Program, Office of Health Assessment and Translation  more info…

The list above contains the product ingredients listed in descending weight percent within each category. The ingredient names use the INCI (or equivalent) nomenclature system. Click here for more information on the nomenclature system.

Human Health

KEEP OUT OF REACH OF CHILDREN

CAUTION: May cause eye irritation. Avoid contact with eyes and food. Wash hands after use.

FIRST AID TREATMENT: Hold eye open and rinse slowly and gently with water for 15 – 20 minutes. Remove contact lenses, if present, after the first 5 minutes then continue rinsing eye. Call a Poison Control Centre or doctor for treatment advice. Take container, label or product name and Drug Identification Number with you when seeking medical attention.

Storage and Disposal

STORAGE: Store at room temperature. DISPOSAL: Do not re-use empty container. Rinse and dispose. Recycle where facilities exist.

Usage Instructions

DIRECTIONS FOR USE: Pull up tab and remove large cover. Thread first sheet in center of roll through slits in cover. Replace cover. Pull sheet up and slightly to the side. Always snap lid securely shut between uses to prevent moisture loss. Preclean heavily soiled surfaces prior to disinfection and sanitization. Discard wipe. Use only on hard non-porous surfaces. Use enough fresh wipes to thoroughly wet surfaces.

  • To Clean, Deodorize and Remove Common Household Allergens: Use a fresh wipe to remove dust mite debris, pet dander, pollen particles, dust, dirt and hair that may cause sneezing.
  • To Sanitize (Kill 99.9%): Salmonella enterica, Escherichia coli (E. coli), Staphylococcus aureus (Staph), Streptococcus pyogenes (Strep), Methicillin Resistant Staphylococcus aureus (MRSA), Campylobacter jejuni, Listeria monocytogenes, and Enterobacter aerogenes, wipe and allow surface to remain wet for 30 seconds.
  • *To Disinfect (Kill 99.99%+): Salmonella enterica, Staphylococcus aureus, Pseudomonas aeruginosa, Respiratory Syncytial Virus, Swine Influenza A (H1N1) virus, wipe and allow surface to remain wet for 4 minutes. Allow surface to air dry. To Disinfect SARS-CoV-2 (the virus that causes COVID-19), wipe and allow surface to remain wet for 15 seconds. Allow it to air dry. 
  • For surfaces that come in contact with food: Use only on hard non-porous surfaces and rinse thoroughly with water.
  • To Disinfect Toys: Use only on hard non-porous surfaces. Use enough fresh wipes to thoroughly wet surfaces. Wipe surface and allow to remain wet for 4 minutes. Allow surface to air dry. Toss dirty wipe away. Rinse toys thoroughly with water after use.

Unplug small appliances before cleaning. NOT recommended for polished or bare wood surfaces. NOT intended for personal hygiene. DO NOT use on utensils, dishes or glasses.

DO NOT FLUSH

Claims listed within SmartLabel™ are either governed by entities such as the USDA, FDA, EPA, etc. or defined by participating brands.

Item Benefits / Features

KILLS COLD & FLU VIRUSES

  • Including the virus that causes COVID-19
  • Thick strong wipe

† SARS-CoV-2

 

 
 
 
 
 
 

DISINFECTS the following Organisms on hard, non-porous surfaces 

 
 
 
 

Contact Time 

 
 
 
 

Enveloped Viruses 

 
 

 

 
 
 
 

Influenza A Virus (H1N1) 

 
 

4 minutes 

 
 
 
 

Respiratory Syncytial Virus (RSV) 

 
 

4 minutes 

 
 
 
 

SARS-CoV-2 (the virus that causes COVID-19) 

 
 

15 seconds 

 
 
 
 

Non-Enveloped Viruses 

 
 

 

 
 
 
 

Rotavirus WA 

 
 

10 minutes 

 
 
 
 

Gram-Negative Bacteria 

 
 

 

 
 
 
 

Pseudomonas aeruginosa 

 
 

4 minutes 

 
 
 
 

Salmonella enterica (Food poisoning) 

 
 

4 minutes 

 
 
 
 

Gram-Positive Bacteria 

 
 

 

 
 
 
 

Staphylococcus aureus 

 
 

4 minutes 

 
 
 
 

SANITIZES the following Organisms on hard, non-porous surfaces 

 
 

Contact Time 

 
 
 
 

Gram-Negative Bacteria 

 
 

 

 
 
 
 

Campylobacter jejuni 

 
 

30 seconds 

 
 
 
 

Enterobacter aerogenes 

 
 

30 seconds 

 
 
 
 

Escherichia coli (E. coli) 

 
 

30 seconds 

 
 
 
 

Salmonella enterica (Food poisoning) 

 
 

30 seconds 

 
 
 
 

Gram-Positive Bacteria 

 
 

 

 
 
 
 

Listeria monocytogenes 

 
 

30 seconds 

 
 
 
 

Staphylococcus aureus 

 
 

30 seconds 

 
 
 
 

Staphylococcus aureus- Methicillin Resistant (MRSA) 

 
 

30 seconds 

 
 
 
 

Streptococcus pyogenes (Strep) 

 
 

30 seconds